Morgenster Cabernet Franc
Morgenster Cabernet Sauvignon
Morgenster Merlot
Morgenster Reserve White
Morgenster Sauvignon Blanc
Moya Meaker Pinot Noir
Moya Meaker Riesling
Moya Meaker WO Elgin Riesling
‘Dry Riesling is one of the wine world’s undervalued treasures,’ says Jancis Robinson, and the grape’s versatility with food goes unmatched. The 2022 small-batch Riesling from Moya Meaker is electric and reminiscent of an Alsatian Riesling, with aromas of lemon curd, elderflower, and white peach. The palate follows with intensity and a driving acidity, giving way to a long, chalky finish.
Nabucco Nebbiolo
Our Nebbiolo is a celebration of one of Italy’s finest varietals, originating from Giulio’s hometown region of Piedmont, Italy. This powerful, well-balanced red wine expresses red and black cherries, spice, liquorice and earthiness paired with floral notes of rose petals and violet. Is no wonder that this refined and elegant varietal was Giulio’s favourite.
Nitida Pinot Noir
Earthy smells of forest floor and mushrooms set the tone for a leisurely stroll, softly crunching leaves underfoot. Strawberries and sour cherry coat your mouth while keeping in stride with the lightness of the wine. A Pinot Noir that ticks all the boxes, taking another sip will prolong the happiness just a little.
Oceanside Cabernet Sauvignon Merlot
This harmoniously characterful blend of classic varieties aims to reflect the individuality of the sites in which it is grown through its fragrant blueberry and cassis aromas paired with an intriguing herbal perfume. Fine tannin combined with dense fruit expression create a rewarding drinking experience.
Old Road Wine Co. The Anvil Shiraz
The Anvil is powerful and captivating on the nose, with peppery spice and dark fruit flavours. This is backed up by a bright, juicy palate bathed in oak spice, anise, black berries and a savoury all-spice finish.
Beef brisket, slow cooked oxtail and gooey dark chocolate fondant make brilliant food pairings