David & Nadia Aristargos
R430,00
“Now into its fifteenth year, Aristargos is Chenin Blanc dominated, with the remaining 49% made up of Semillon, Colombard, Roussanne, Clairette Blanche, Marsanne and Grenache Blanc. Fermented with full malolactic in older wood and 20% concrete, it has ginger, rose petal and honeysuckle aromas, some tannin from partial skin contact and pear, citrus and tangerine fruit.” -Tim Atkin MW
30 in stock
“Now into its fifteenth year, Aristargos is Chenin Blanc dominated, with the remaining 49% made up of Semillon, Colombard, Roussanne, Clairette Blanche, Marsanne and Grenache Blanc. Fermented with full malolactic in older wood and 20% concrete, it has ginger, rose petal and honeysuckle aromas, some tannin from partial skin contact and pear, citrus and tangerine fruit.” -Tim Atkin MW
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