The Crossover Pinotage
R850,00
This Pinotage shows real finesse with hints of dark fruit and oak on the nose, a velvety palate and well-integrated tannins.
| TECHNICAL ANALYSIS | |
| alc | 14.3 |
| rs | 2.9 |
| pH | 3.63 |
| ta | 5.3 |
| WINE INFORMATION | |
| Accolades | 4½ stars John Platter Wine Guide 2023 91 Points – Vinous Neal Martin 2022 4½ stars John Platter Wine Guide 2022 92 Points – Tim Atkin Report 2021 94 Points – Tim Atkin Report 2020 4 stars John Platter Wine Guide 2021 92 Points Gilbert & Gaillard 2022 |
| Brand Group | Icon Range |
| Other | |
| Winemaker | |
| Variety | Pinotage |
| Blend Percentage | 100% Pinotage |
| Food Suggestion | Coq au vin, ostrichcarpaccio, roast duck, redmeat or veal. |
| Ageing | 10 – 15 years |
Description
This Pinotage shows real finesse with hints of dark fruit and oak on the nose, a velvety palate and well-integrated tannins.
| TECHNICAL ANALYSIS | |
| alc | 14.3 |
| rs | 2.9 |
| pH | 3.63 |
| ta | 5.3 |
| WINE INFORMATION | |
| Accolades | 4½ stars John Platter Wine Guide 2023 91 Points – Vinous Neal Martin 2022 4½ stars John Platter Wine Guide 2022 92 Points – Tim Atkin Report 2021 94 Points – Tim Atkin Report 2020 4 stars John Platter Wine Guide 2021 92 Points Gilbert & Gaillard 2022 |
| Brand Group | Icon Range |
| Other | |
| Winemaker | |
| Variety | Pinotage |
| Blend Percentage | 100% Pinotage |
| Food Suggestion | Coq au vin, ostrichcarpaccio, roast duck, redmeat or veal. |
| Ageing | 10 – 15 years |
Additional information
| Brand |
Rickety Bridge |
|---|
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