Franschhoek Cellar Baker Station Shiraz

A wine deep in character, full and round, Samsara was made of Syrah grapes and lightly filtered after ageing slowly in barrels for 12 to 16 months.

With its delicate flavors, lamb is a great choice for this style of Syrah. Try Lamb Shawarma or Gyros or, if youʼre preparing it yourself, play with your spice rack to magnify the natural flavors in Syrah of allspice, clove, and mint

A bright clear medium ruby colour. The nose, starting with violets, evolves into blackberry and bramble. The palate is vibrant with a touch of complex spices, like freshly crushed black pepper and liquorice.

A refreshing Syrah from the Cape shows rosemary and lavender perfume over crushed black pepper and bright plum fruit. Elegant and soft textured yet intense and rewarding. The wine is medium-bodied and lingers to a tapering finish. In an age where Syrah is known for making big, polished and powerful, often sweet-fruited wines, Radford Dale have chosen the path less travelled by showing a restrained and subtle expression of one of the Cape’s most exciting varieties.