Avondale Samsara Syrah

Tim Atkin 91 pts James Suckling 91 pts Platter's South African Wine Guide 4 stars

This Rhône-style Shiraz showcases white pepper, plums and cassis on the nose that follow through with a rich textured pallet. The new oak plays a supportive role, adding hints of pencil shavings and oak spice, while still respecting and enhancing the fruit profile on the palate of this well-balanced wine. 

A Fireside Favourite - This rich, warming red pairs with cosy evenings alongside the fire. Spicy, ripe plum flavours, easygoing tannins and a creamy aftertaste makesthis your red wine go-to. Add sparkle to even the most humdrum of pizzas (yes, even Hawaiian!). This Shiraz is also gorgeous with seared ostrich or springbok carpaccio.

The colour is deep red. On the nose you get nuances of plum, violets, cloves and tabacco. The mid-palate is juicy with prominent flavours of black cherries and dark chocolate and a long finish of red berries and espresso.