Alvi’s Drift Sparkling Range Brut Cap Classique
With its refreshing bouquet of lemon cream biscuit, stewed apple, a hint of lemon zest and blossoms, this refined Cap Classique sparkling wine boasts a sparkling pale straw colour with racy, fine bubbles that form a fine mousse crown.
The wine’s crisp, lively acidity bursts onto the palate with a lovely, creamy texture, delivering superb mid-palate depth with an elegant, clean lime finish.
The delightful burst of bubbles on the palate enhances the experience, culminating in a deliciously lingering aftertaste.
Avondale Armilla Blanc De Blanc Methode Cap Classique Brut
Benguela Cove Joie De Vivre
Black Elephant Brut
A classic blend of Chardonnay (75%) contributing fruit and elegance and Pinot Noir (25%) for complexity and length of flavour. Light yeasty aromas and tones of citrus, fresh picked red apples with a rich creamy complexity and cherries on the palate. The exceptionally fine mousse contributes freshness and finesse.
Black Elephant Pinot Noir Rosé
Black Elephant Zero Dosage
Jacques Bruere Brut Reserve
Kleine Zalze Cap Classique NV Brut
Quion Rock Black Series MCC
Prominent notes of honeycomb, yellow fruit, and biscuit on the nose are followed by the rich and expressive flavours of toasted zesty marmalade, dried apple rings and hints of cooked quince. The delicate mousse and tiny, persistent bubbles complement a crisp, refreshing acidity that finishes on a nuanced palate.
Rickety Bridge Blanc de Blanc
Rickety Bridge Brut Rosé
Survivor MCC
Opening the bottle and pouring the first glass, one cannot miss the defining lime hue adding a zesty appeal to this lemony-coloured wine. As it engulfs the glass, delicate strings of bubbled beads trail to the surface, persistent and beautiful to look at. The zesty lime colour is repeated in a citrus-rich perfume of lemon verbena, lemon basil, lemongrass and the sap of spring buds. Parallel to this, the wine shares a generous bouquet of ripe quince, greengage plum, kiwi and thyme with vivid coolness reminiscent of wet river stones. Upon taste, a creamy viscosity steers the wine to the back of the palate. Here it explodes with tantalizing freshness as the mousse fills your mouth before settling on the sides of your palate with a savoury intensity.